How to Pickle Vegetables: Pickle It Like a Pro!
Pickling, as we know, is a process of preserving food in a way which completely changes the way it tastes. … Continue reading How to Pickle Vegetables: Pickle It Like a Pro!
Sun-dried Tomatoes in Ten minutes
I love sun-dried tomatoes and the extremely concentrated flavour that it provides. Now considering my resolve to eat more salads … Continue reading Sun-dried Tomatoes in Ten minutes
Cauliflower Fried Rice without Rice: The no-carb, mock rice
Being the ‘bheto-bangali’ that I unabashedly am, to go without rice is something I dread. However, with carbs being the … Continue reading Cauliflower Fried Rice without Rice: The no-carb, mock rice
Spaghetti Aglio E Olio: Back to the Basics
In a world where Pasta not only features in the menu of every cafe, but also comes in instant boil … Continue reading Spaghetti Aglio E Olio: Back to the Basics
The Kosha Mangsho Pie on Stove
Disclaimer: This is NOT a recipe post! When two dear friends got rolls of filo pastry from Paris, I couldn’t … Continue reading The Kosha Mangsho Pie on Stove
The Lazy Woman’s Pesto
Have you ever had days when you woke up and craved to gorge into one particular thing? No? Lucky you. … Continue reading The Lazy Woman’s Pesto
What to Eat in Sri Lanka:
My gastronomical journey in Sri Lanka was a great mix, of fine dines and street food and everything in between. … Continue reading What to Eat in Sri Lanka:
