Japanese is fast becoming the hottest foreign cuisine in the country, shoving Chinese, Thai and Lebanese into the background. My first tryst with the much-famed Sushi was back in the year 2009, when I tried a few from a big box of sushi, rather apprehensively, during a family dinner at the Pan Asian, ITC,…
Tag: Prawn
The Baap of Barbeques: Barbeque Nation, Park Street:
Unlimited skewered kebabs, on a live grill in the middle of the table, is a scene straight out of my food dreams. And thankfully, unlike most other dreams, this one is pretty easy to fulfill. Because, with Barbeque Nation opening at Park Street, I don’t need to travel all the way to Salt Lake to…
Gorging in Goa
So what goes best with the golden sun and sand? Golden fried prawns, may be? Throw some squids and Kingfish into the equation, and you get a killer combo. And finally some lime juice or beer to wash it all down…aah, now that’s a party in my mouth, indeed! Goa is thronged by lakhs of people…
Bite.Chomp.Gulp 