Spaghetti Aglio E Olio: Back to the Basics

In a world where Pasta not only features in the menu of every cafe, but also comes in instant boil and eat packets, I am surely a misfit. Well, I too have had my share of ‘Pink Pasta’ and ‘Tandoori Pasta’ and even a ‘Thai Green Curry Pasta’, and have secretly enjoyed some of them…

A Sunny Sunday at Serafina

Serafna is one of my favorite fancy places to eat out in the city. The food here is amazing, and they certainly know how to make some mind-blowing risotto. The meats, in dark, rich, caramelized glazings are every meat-lovers’ dream come true. The desserts too are elegant, specially their signature tiramisu with an ample punch…

Spaghetti Kitchen, Kolkata

I love Spaghetti Kitchen. There’s something about it which seems to be magical. The view from the glass sides is not very amazing, but the tables with Mosaic tops, the complementary bread basket with warm, soft buns in various shapes and sizes, the coarse sea salt instead of the normal table salt everything adds up…